Functionality of Food Phytochemicals

by Johns

Peeling the Onion; E. Block, et al. Health Promoting Phytochemicals in Citrus Fruit and Juice Products; A. Montanari, et al. Chemopreventive Agents in Foods; B. Stavric. Constituents of Wild Food Plants; A. Sotelo. Biology and Biochemistry of Underground Plant Storage Organs; H.E. Flores, T. Flores. Behavioral Determinants for the Ingestion of Food Phytochemicals; T. Johns. Phytochemicals and Wine Flavor; S.E. Ebeler. Food Colorants from Plant Cell...

• Format: Hardcover
• Language: English
• ISBN: 0306456915
• ISBN13: 9780306456916
• Release Date: October 1997
• Publisher: Plenum Publishing Corporation
• Length: 288 Pages
• Weight: 1.31 lbs.
• Dimensions: 0.8" x 6.0" x 9.0"