Fruit Cake: Recipes for the Curious Baker

by Jason Schreiber and Jason Schreiber

Named one of the Best Cookbooks of 2020 by Food + Wine, David Lebovitz, and Delish.com, and one of the Best Baking Books of 2020 by Pastry at Home and Dallas Morning News

"Jason's love of shaking up tradition is evident. Adding fruits to bolster flavors in familiar baked goods is groundbreaking . . . steering us to experiment, try new combinations of flavors, and expand our baking vocabulary."...

• Format: Hardcover
• Language: English
• ISBN: 0062977458
• ISBN13: 9780062977458
• Release Date: November 2020
• Publisher: William Morrow & Company
• Length: 272 Pages
• Weight: 2.35 lbs.
• Dimensions: 1.0" x 8.2" x 10.2"