From the Garden: Great Vegetable Cooking from Market to Table

by Judy Schultz

In this collection of recipes, anecdotes, advice and art, Judy Schultz's rich harvest of vegetable lore makes healthy food utterly delicious. From traditional, homey fare to the more exotic... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0889951047
• ISBN13: 9780889951044
• Release Date: January 1993
• Publisher: Red Deer Press
• Length: 226 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.7" x 8.0" x 7.9"