FROM SERVING TABLES TO SERVING SOULS

By Romina Cherven

In this book, I invite you to join me on a profoundly personal and transformative adventure. It's a story of transition, a leap of faith, and a surrender to something much greater than myself.
It's the story of how a Food and Beverage Director became a missionary, navigating the delicate transition from serving delectable dishes to serving souls.
As we embark on this book together, we'll explore the moments of clarity, the doubts that clouded my path, and the compelling reasons that led me to say goodbye to a career I cherished.
We'll delve into the preparation, both spiritual and practical, that paved the way for this unexpected twist in my life. We'll walk hand-in-hand through the process of crossing boundaries-both geographical and psychological-into a world of uncertainty, cultural differences, and profound spiritual awakening.
It is a tale of challenges, triumphs, and the unwavering conviction that has kept me going even when the odds seemed insurmountable. But above all, it is a story of transformation-of how answering a divine call reshaped my identity, redefined my purpose, and revealed the depths of my faith in ways I could never have imagined.
So, dear reader, fasten your seatbelt as we journey from the familiar comforts of the hospitality industry into the uncharted territories of missionary life. Let us explore together the chapters of this remarkable journey-one filled with unexpected twists, profound encounters, and the unwavering belief that, in surrendering to a higher calling, we discover not only who we are but also the boundless potential of the human spirit.
God Bless You.

• Format: Paperback
• Language: English
• ISBN: B0CHL16C45
• ISBN13: 9798860640665
• Release Date: September 2023
• Publisher: Independently Published
• Length: 64 Pages
• Weight: 0.22 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"