From Pasties to Pilchards: Recipes and Memories of Cornwall

by Catherine Rothwell

Catherine Rothwell has gathered together more than 130 traditional Cornish recipes in her latest book. Cornwall has always had a strong culinary tradition, with many dishes having their origins in the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0752449087
• ISBN13: 9780752449081
• Release Date: July 2009
• Publisher: History Press
• Length: 96 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.3" x 6.4" x 9.2"