From Kau Kau to Cuisine: An Island Cookbook, Then and Now

by Arnold Hiura

Book Overview

From fine dining to food trucks, Hawai'i's contemporary cuisine is indelibly influenced by its small-town plantation past. From Kau Kau to Cuisine: An Island Cookbook, Then and Now is a unique... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1935690442
• ISBN13: 9781935690443
• Release Date: December 2013
• Publisher: Watermark Publishing
• Length: 195 Pages
• Weight: 2.40 lbs.
• Dimensions: 0.8" x 9.1" x 9.1"