From Corn to Cereal

by Roberta Basel and Basel

Book Overview

Provides an introduction to the basic concept of food production, distribution, and consumption by tracing the production of cereal from corn to the finished product.

• Format: Hardcover
• Language: English
• ISBN: 0736842845
• ISBN13: 9780736842846
• Release Date: January 2005
• Publisher: Capstone Press
• Length: 24 Pages
• Weight: 0.05 lbs.
• Dimensions: 0.3" x 8.1" x 8.0"
• Age Range: 6 to 9 years
• Grade Range: Grades 1 to 4