From Bean to Bar: A Chocolate Lover's Guide to Britain

by Andrew Baker

Chocolate arouses greater passion in its fans than any other food, and chocolate-making is one of the most exciting and dynamic areas in Britain's burgeoning artisan food scene. This book is a celebration of chocolate-making, designed to locate and bring to a wider audience the fascinating people making good chocolate in the right way. Arranged geographically in a dozen regional chapters, each one is centered on a local hero but also casts light on...

• Format: Hardcover
• Language: English
• ISBN: 0749581832
• ISBN13: 9780749581831
• Release Date: March 2020
• Publisher: AA Publishing
• Length: 272 Pages
• Weight: 1.68 lbs.
• Dimensions: 1.0" x 6.4" x 8.7"