From Amish to Mennonite Kitchens

by Phyllis Pellman Good and Rachel T. Pellman

Book Overview

Amish and Mennonite cooking feeds the soul as well as the body. The delicious, traditional recipes in this very popular collection produce dishes that are sturdy and basic, yet full of flavor, affection, and warm memories.Here are easy-to-follow, from-scratch recipes for breads, soups, salads, vegetables, meats and main dishes, casseroles, pies, cakes, cookies, and desserts, as well as jams, jellies, and relishes, candies, beverages, and snacks.

• Format: Paperback
• Language: English
• ISBN: 0934672210
• ISBN13: 9780934672214
• Release Date: November 1995
• Publisher: Good Books
• Length: 415 Pages
• Weight: 1.53 lbs.
• Dimensions: 1.1" x 8.1" x 8.1"

Customer Reviews

Simply the BEST Cookbook!

We have found so many tasty and easy recipes in this collection. From the Meatloaf, to the Potato Soup, to the Whoppie Pies... We could go on and on. All the ingredients you will generally have on hand. Simply the BEST.

Tasty and Easy - A busy cook's favorite!

Have enjoyed the easy to follow, tasty recipes repeatedly over the past 5 years. Especially like the soups! If you're seeking a good all-around basic 'down home' cookbook...this is a good one!

most frequently used cookbook on my shelf.

I have purchased 7 of these books to give as gifts. Everyone who recieved one loved it. The pies, casseroles and soups will please everyone you serve.

If you like simple home cooked meals, this book is for you!

I have had this book for about 3 years now. I have tried at least 50% of the recipes, and never had a bad outcome! I rate this book in my top 10 collection of cookbooks! I use it at least once a week! Getting kind of dog eared now. Great recipes and great value.