Fresh: Seasonal Recipes Made with Local Ingredients

by John Bishop and John Bishop

Book Overview

Bishop's Restaurant is famous for its use of organic, locally grown produce and sustainable seafoods, from peaches to chanterelles, from Fanny Bay oysters to Fraser Valley lamb. Owner John Bishop... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1553652452
• ISBN13: 9781553652458
• Release Date: February 2008
• Publisher: Douglas & McIntyre
• Length: 194 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.6" x 7.5" x 10.0"