French Provincial Cuisine (English and French Edition)

by Christian Delu

Book Overview

Wild duck with apples, pumpkin soup, mushroom tart, pate en croute, & 260 other recipes from rural France have found their way into this extraordinary book. The color photos alone are worth the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0812054369
• ISBN13: 9780812054361
• Release Date: January 1981
• Publisher: B E S Pub Co
• Length: 190 Pages
• Weight: 0.65 lbs.