French Leave

by Richard Binns

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 0899191967
• ISBN13: 9780899191966
• Release Date: January 1983
• Publisher: Ticknor & Fields
• Length: 336 Pages
• Weight: 0.60 lbs.

Customer Reviews

EXCELLENT, FUN, EDUCATIONAL, FRENCH EATING AT ITS BEST

SOME OF THESE REVIEWS ARE PERFECT. HOWEVER DUE TO ITS DATE, THE REVIEWS CANNOT BE RELIED UPON SOLELY. TRAVEL ITINERARIES OF FRANCE ARE SUPERB. GIVES YOU THE IN AND OUTS OF FRENCH STARRED AND NON STARRED RESTAURANTS. WAS THE FIRST TO BAD MOUTH THE BAMIERE IN LES BEAUX .. 5 YEARS BEFORE MICHELIN DOWN GRADES. GREAT DICTIONARY FRENCH/ENGLISH FOR FOOD HE IS BRITISH AND EASILY UNDERSTOOD SPECIALIZES IN OUT OF THE WAY FRANCEIF YOU LOVE FRANCE YOULL LOVE THIS BOOK