NEW YORK TIMES BESTSELLER - A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they'd gotten themselves into. Today, Franklin Barbecue has grown into the most popular,...
Here at ThriftBooks we have bibliophiles in spades, and we have some home chefs too! Posing the question ‘What is your favorite cookbook?’ to our staff turned up some fantastic selections. From beginners to grilling experts, check out our staff’s favorite cookbooks. Who knows more about books than ThriftBooks?