![Hardcover Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes [A Cookbook] Book](https://i.thriftbooks.com/api/imagehandler/m/B87EBC5580248D4BF46697395D946383E6657E05.jpeg)
Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes [A Cookbook]
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Book Overview
In this gloriously photographed book, renowned photographer and Native American-food expert Lois Ellen Frank, herself part Kiowa, presents more than 80 recipes that are rich in natural flavors and... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1580083986
ISBN13:9781580083980
Release Date:August 2002
Publisher:Ten Speed Press
Length:208 Pages
Weight:2.02 lbs.
Dimensions:0.8" x 7.8" x 10.3"
Related Subjects
Cooking Cooking History Holiday Cooking Native American Regional & International U.S. RegionalCustomer Reviews
1 rating
I think it’s great
Published by Amanda , 5 days ago
There are several recipes in here worth the books price used for sure.
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