Foods from the Farm

by Rebecca Weber and Rebecca McEwen

Book Overview

Describes different foods and products that come from farms, including dairy products, grains, poultry, meat, fish, fruits and vegetables, and household items. This description may be from another edition of this product.

• Format: Library Binding
• Language: English
• ISBN: 0756506247
• ISBN13: 9780756506247
• Release Date: January 2004
• Publisher: Compass Point Books
• Length: 24 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.3" x 7.2" x 8.8"
• Age Range: 6 to 7 years
• Grade Range: Grades 1 to 2