Foods and Their Adulteration; Origin, Manufacture, and Composition of Food Products; Infants' and Invalids' Foods; Detection of Common Adulterations,

by Harvey Washington 1844- Wiley

Book Overview

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 1362434388
• ISBN13: 9781362434382
• Release Date: August 2016
• Publisher: Wentworth Press
• Length: 706 Pages
• Weight: 2.14 lbs.
• Dimensions: 1.4" x 6.1" x 9.2"