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Cooking Books > Holiday Cooking Books > Foodoodles: From the Museum of Culinary History
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Foodoodles: From the Museum of Culinary History 0979528569 Book Cover

Foodoodles: From the Museum of Culinary History

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Edition Description

Literary Nonfiction. Art. Memoir. California History. The first battles of the American food revolution were fought in Berkeley, California, in the 1970s. In the trenches was art student L. John Harris who worked at several of the revolution's founding institutions, including...

Edition Details
Format:Hardcover
Language:English
ISBN:0979528569
Format: Hardcover
Condition:
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