Food Values: Fats and Cholesterol

by Patty Bryan

Book Overview

This bestselling and authoritative guide has been updated and revised to include complete information on total fat, saturated fat, cholesterol, and calories in more than 8,000 foods. Includes... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0062731254
• ISBN13: 9780062731258
• Release Date: January 1992
• Publisher: Harper Perennial
• Length: 280 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.7" x 4.5" x 8.0"