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      Science & Math Books > Food Science Books
      Hardcover Food Texture Book
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      ISBN: 0824775856

      ISBN13: 9780824775858

      Food Texture

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      Food Texture is the first book to provide a broad overview of texture measurementfrom both the subjective (consumer) and objective (instrument) points of viewand to highlight the relation between objective measures and sensory perceptions

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      Format: Hardcover

      Condition: New

      $400.00
      50 Available
      Ships within 2-3 days
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      Related Subjects

      Agricultural Sciences Chemical Engineering Food Science Technology

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