Food Technology: Objective Food Chemistry And Nutrition

by Ruchi Verma, Suresh Chandra, Ratnesh Kumar

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• Format: Paperback
• Language: English
• ISBN: 9394490175
• ISBN13: 9789394490178
• Release Date: May 2022
• Publisher: New India Publishing Agency- Nipa
• Length: 392 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.8" x 6.0" x 9.0"