Food Packaging

by D.S. Padmini

Food packaging is an essential technique for preserving food quality and minimizing waste. Packaging of foods helps to protect it from contamination with microorganisms, pests and other... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3846525790
• ISBN13: 9783846525791
• Release Date: October 2011
• Publisher: LAP Lambert Academic Publishing
• Length: 108 Pages
• Weight: 0.37 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"