Food Of The Woodpeckers Of The United States is a comprehensive book written by Foster Ellenborough Lascelles Beal in 1911. The book provides an in-depth study of the feeding habits of woodpeckers in the United States, including their preferred food sources and feeding behaviors. The author covers a wide range of topics related to woodpecker feeding, including their diet, feeding techniques, and the impact of habitat on their food choices. The book...