Seafood

by Jay Harlow

Book Overview

Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward approach to everyday cooking, Food Made Fast is about delicious food,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0848731441
• ISBN13: 9780848731441
• Release Date: February 2007
• Publisher: Williams-Sonoma
• Length: 111 Pages
• Weight: 1.50 lbs.
• Dimensions: 0.6" x 8.4" x 9.4"

Customer Reviews

Yum! Yum!

I love this cookbook. The recipies are scrumptous, different and easy. The use of fresh ingredients such as freshly grated ginger and garlic bring aromas to the kitchen that make me melt. A very good book that I have shared with all my friends and family. Highly recommended.

VERY GOOD BOOK

I like the William-Sonoma books and they give excellent details in the recipes and with wonderful color photos too. If you enjoy cooking and seafood then get this book....

Sumptuous Seafood Selections

I am a seafood lover and it's wonderful to have this selection of recipes. It includes a wide variety seafoods and shellfish and is organized by length of time to prepare. It is packed with great tips on everything from stocking your pantry, to storage and tips on preparing specific kinds of seafood. There are meal planning suggestions and a sample meals chart. This book will get used frequently in my kitchen.