Renowned author/illustrator Piero Ventura examines how humans have ingeniously managed to keep themselves fed since the beginning of time. This description may be from another edition of this product.
Because we learn so little about food and its importance in history, the elementary school information in this charming little book will be new to many adults. The graphic presentation is fascinating in a where's waldo sort of way, with lots of tiny details to explore and discuss. A perfect book for foody parents to share with their kids. Lynn Hoffman, author of New Short Course in Wine,The
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