Food in the Caribbean

by Polly Goodman

This title explores the tropical fruits, drinks, and dishes that are popular in the Caribbean islands. Readers will also learn about how various cultures have influenced different types of Caribbean cuisine. A recipe for a curry dish is included.

• Format: Library Binding
• Language: English
• ISBN: 1404242996
• ISBN13: 9781404242999
• Release Date: December 2007
• Publisher: PowerKids Press
• Length: 32 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.4" x 8.8" x 10.7"
• Age Range: 5 to 10 years
• Grade Range: Grades 2 to 5