Food in China

by Polly Goodman

This title explores popular Chinese dishes, while also explaining why certain meals vary according to region. While learning about the different crops and other food items that are found throughout China, readers will also learn about the cultural significance of certain food products. A simple step-by-step recipe for "Sticky New Year's Cake" is included.

• Format: Library Binding
• Language: English
• ISBN: 140424297X
• ISBN13: 9781404242975
• Release Date: December 2007
• Publisher: PowerKids Press
• Length: 32 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.4" x 8.8" x 10.7"
• Age Range: 5 to 10 years
• Grade Range: Grades 2 to 5