Food for All: International Organizations and the Transformation of Agriculture

by Uma Lele, Manmohan Agarwal, Brian C Baldwin, et al.

Many developing countries are falling behind sustainable development goals: food and nutrition levels have deteriorated due to conflict, climate change, and the Covid pandemic, while global ambitions for achieving sustainable food security and adequate nutrition have increased. But what are the prospects of achieving sustainable, healthy food for all? What is the best response to concerns about growing differentiation among developing countries in...

• Format: Hardcover
• Language: English
• ISBN: 0198755171
• ISBN13: 9780198755173
• Release Date: January 2022
• Publisher: Oxford University Press
• Length: 1064 Pages
• Weight: 4.51 lbs.
• Dimensions: 2.5" x 7.1" x 10.1"