Food Festivals of Southern California: Traveler's Guide and Cookbook

by Bob Carter

From artichokes to squid, from Monterey to San Diego, award-winning travel writer Bob Carter presents the best annual food festivals of Southern California. He guides you through festival events and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1560445289
• ISBN13: 9781560445289
• Release Date: January 1997
• Publisher: Three Forks Press
• Length: 254 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.8" x 8.5" x 8.5"