Food Festivals of Italy: Celebrated Recipes from 50 Food Fairs

by Leonardo Curti and James Fraioli

Each year Italy's beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now Italian... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 142360332X
• ISBN13: 9781423603320
• Release Date: September 2008
• Publisher: Gibbs Smith Publishers
• Length: 256 Pages
• Weight: 3.50 lbs.
• Dimensions: 1.2" x 9.3" x 10.8"