Food and the City in Europe Since 1800

By Peter Lummel

This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the past two centuries. Bringing together studies from across the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1138274194
• ISBN13: 9781138274198
• Release Date: September 2016
• Publisher: Routledge
• Length: 280 Pages
• Weight: 0.87 lbs.
• Dimensions: 0.6" x 6.1" x 9.2"