Food and Beverage Management: For the Hospitality, Tourism and Event Industries

by John Cousins, David Foskett, John A. Cousins

Book Overview

This third edition has been updated and revised to take account of current trends within education and the hospitality, tourism and leisure industries. The consideration of food and beverage(or... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1911635107
• ISBN13: 9781911635109
• Release Date: May 2019
• Publisher: Goodfellow Pub Ltd
• Length: 452 Pages
• Weight: 1.75 lbs.
• Dimensions: 9.5" x 1.0" x 7.5"