Food & Wine: Best New Chefs Cookbook

by Food & Wine Magazine

For the past 25 years, Food & Wine has recognized America's most talented and creative young chefs with its prestigious "Best New Chef Award." Celebrating the award's 25th anniversary, we are honoring... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1932624619
• ISBN13: 9781932624618
• Release Date: August 2013
• Publisher: Oxmoor House
• Length: 256 Pages
• Weight: 2.35 lbs.
• Dimensions: 0.9" x 8.3" x 10.3"