Food & Beverage Management

by Bernard Davis and Andrew Lackwood

Directly complementary to Food and Beverage Management, this is a collection of key classic and contemporary articles relating to food and beverage operations. A wide range of issues and opinions from... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0750619503
• ISBN13: 9780750619509
• Release Date: February 1995
• Publisher: Butterworth-Heinemann
• Length: 349 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.9" x 6.2" x 9.2"