Fondue

by David Morgan

Book Overview

Cooking fondue is one of the most versatile ways to entertain; within minutes you can create something that is at once delicious and adaptable. A vast range of ingredients lend themselves to fondue... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0600610764
• ISBN13: 9780600610762
• Release Date: January 2004
• Publisher: Hamlyn
• Weight: 0.90 lbs.