Fluoride in Drinking-Water

by J. Chilton, K. Bailey, John Fawell

Fluoride is known to occur at elevated concentrations in a number of parts of the world where it can be a significant cause of disease. The primary focus of Fluoride in Drinking Water is the prevention of adverse health effects from excessive levels of fluoride in drinking water. The book fills the urgent need, identified for updating the WHO Guidelines for Drinking-water Quality, for information on the occurrence of fluoride, its health effects,...

• Format: Hardcover
• Language: English
• ISBN: 1900222965
• ISBN13: 9781900222969
• Release Date: October 2006
• Publisher: IWA Publishing (Intl Water Assoc)
• Length: 134 Pages