Flavors of America: Chef Jim Coleman

by Greg Slonaker, Candace Hagan, Jim Coleman, et al.

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 094015952X
• ISBN13: 9780940159525
• Release Date: May 1999
• Publisher: Camino Books
• Length: 182 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.6" x 7.0" x 9.3"

Customer Reviews

Flavors of America: Chef Jim Coleman

This is an excellent book that provides the recipes for heart healthy eating. This is a book that anyone over the age of 35 should invest in. Not only in purchasing the book, but implementing the recipes for their everyday eating. Three cheers for Chef Coleman!!!!!

One of the best cookbooks I've come across in ages!

This is a GREAT cookbook ! I've found the recipes very easy to follow and extremely creative. I've made about 6 recipes from this book so far, and each one has been declared a "winner" by my family and friends.