Flavors First: An Indian Chef's Culinary Journey

by Vikas Khanna

Book Overview

From celebrated Indian chef, Vikas Khanna, Flavors First brings the richness and diversity of Indian cuisine to your home kitchen. From the lessons he learned from his grandmother's traditional cooking in India to his time spent as a chef in New York, Flavors First draws from Khanna's incredible culinary journeys. Enjoy recipes that range from the classic Chicken Tikka Masala and Garlic Naan to Khanna's more contemporary spins on tradition, such...

• Format: Hardcover
• Language: English
• ISBN: 1891105477
• ISBN13: 9781891105470
• Release Date: July 2011
• Publisher: Lake Isle Press
• Length: 272 Pages
• Weight: 2.35 lbs.
• Dimensions: 0.9" x 8.5" x 10.3"