Fishermen Slaves: Human Trafficking and the Seafood We Eat

by Associated Press, Martha Mendoza, Robin McDowell

Winner of the Pulitzer Prize for Public Service and the Goldsmith Prize. Are we reaping the benefits of modern slavery? From the fish we eat to the gold we buy, slavery and human trafficking affect many facets of everyday life. In "Fishermen Slaves: Human Trafficking and the Seafood We Eat" The Associated Press explores human exploitation during the beginnings of the 21st century. AP coverage highlights the breadth of forced labor and trafficking...

• Format: Paperback
• Language: English
• ISBN: 1633533212
• ISBN13: 9781633533219
• Release Date: March 2016
• Publisher: AP Editions
• Length: 163 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.3" x 5.0" x 7.9"