Fish Cooking Made Easy

by John Schumacher

Book Overview

"Catching fish out on the water with family or friends is only half the battle," says award-winning chef John Schumacher. "Creating a delicious meal with the fish you've caught is just as important."... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1581590512
• ISBN13: 9781581590517
• Release Date: July 1999
• Publisher: Adventurekeen
• Length: 192 Pages
• Weight: 1.85 lbs.
• Dimensions: 0.7" x 8.8" x 11.1"