Fermenting Food Step by Step: Over 80 Step-By-Step Recipes for Successfully Fermenting Kombucha, Kimchi, Yogur

by Adam Elabd

Create healthy and delicious fermented foods at home with over 80 step-by-step recipes and beautiful photography.

Fermenting Food Step by Step shows you how to master the fermenting process step by step. For thousands of years, cultures around the world have practiced fermentation as a way to preserve food, and only recently have we discovered the full scope of its incredible health benefits. Whether you're creating ferments...

• Format: Paperback
• Language: English
• ISBN: 1465441433
• ISBN13: 9781465441430
• Release Date: October 2015
• Publisher: DK Publishing (Dorling Kindersley)
• Length: 224 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.7" x 7.7" x 9.2"