Feasts for all seasons

by Roy Andries de Groot and Roy Andries De Groot (Author)

Book Overview

"A newly revised edition of a great cookbook that uses foods of the seasons as a guide to variety, adventure, and excellence in day-to-day family eating." This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: B0007DNU5W
• Release Date: January 1966
• Publisher: Knopf
• Length: 758 Pages
• Weight: 3.05 lbs.