Farm to Chef: Cooking Through the Seasons: A Cookbook

by Lynn Crawford and Lynn Crawford

Book Overview

National Winner for Gourmand World Cookbook Awards 2017 - Women Chef

Winner of the 2018 Taste Canada Awards - General Cookbooks

Bestselling author and acclaimed chef Lynn Crawford celebrates the bounty of the seasons with over 140 recipes featuring farm-fresh produce for every occasion

There's nothing more satisfying than going to a farmer's market, picking out the freshest produce and creating...

• Format: Hardcover
• Language: English
• ISBN: 0143193600
• ISBN13: 9780143193609
• Release Date: September 2017
• Publisher: Penguin Books Canada
• Length: 352 Pages
• Weight: 3.00 lbs.
• Dimensions: 1.5" x 7.9" x 10.5"