Farm Journals Country Fair Cookbook

by Elise W. Manning

By the Food Editors of Farm Journal. A complete guide to ensure delicious, never,fail bading with every kind of breads, rolls, muffins and cookies. Contains detailed analyses of how food judges at... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0517448548
• ISBN13: 9780517448540
• Release Date: July 1984
• Publisher: Random House Value Publishing
• Length: 225 Pages
• Weight: 0.88 lbs.

Customer Reviews

OUTSTANDING! Don't miss this one!

I've had this cookbook since it was first published, and it remains one of my all-time favorites. Everything I've made from it has been a to-die-for unqualified success. Each recipe won a blue ribbon at at least one state or county fair, and is preceded by the contributor's name, fair, and a description of what made it so special. The recipes were then tested by Farm Journal's test kitchens, so they're sufficiently clear and detailed to virtually guarantee success in anyone's kitchen. This book is a real treasure ... Don't miss it.