ISBN 0-385-18376-3172 pages (8/12 x 11)Copyright 1983 by Farm Journal, Inc. This book is two cookbooks in one. It gives you more than 200 recipes for cakes and frostings. It also is a decorating book with 100 easy ideas shown step-by-step on how to decorate a cake. The sections in the book are as follows: 1. First the Cake, 2. Then the Frosting, 3. Simply Beautiful Cakes, 4. Decorated Cakes for Celebrations, 5. Cakes Just for Children, 6. Cakes for Holidays and the Seasons, 7. Cakes for Engagements, Weddings, and Anniversaries, 8. Index. It provides guidelines/tips for cake baking, information on standard cake baking equipment, how to store and freeze cakes, examples on how to cut cakes and get more servings. It has several full color pictures also. Wow, what a cool book. I would definitely recommend it to anyone interested in baking and decorating their own cakes.
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