Exploring Turkey

by Diana Darke

P>Fodor's Exploring Guides are the most up-to-date, full-color guidebooks available. Covering destinations around the world, these guides are loaded with photos, essays on culture and history, descriptions of sights, and practical information. Full-color photos make this a great guide to buy if you're still planning your itinerary (let the photos help you choose ) and it's a perfect companion to a general guidebook, like a Fodor's Gold Guide. All...

• Format: Paperback
• Language: English
• ISBN: 0679032177
• ISBN13: 9780679032175
• Release Date: February 1997
• Publisher: Fodor's Travel Publications
• Length: 288 Pages
• Weight: 1.24 lbs.
• Dimensions: 0.8" x 5.2" x 8.7"

Customer Reviews

Great Book For People Who Would Like to Learn More About

I bought this book partly because I know that Turkish food features a lot of meat, and I'll be visiting with my wife who is a vegetarian. Can you believe that a book that is *ALL* about food, does not even mention vegetarianism, nor when they list "handy phrases for restaurants" do they list any phrases that deal with the topic? For that matter, they don't deal with any topic having to deal with food allergies, being on a diet, etc. Essentially this is a book about helping people make smart choices when eating in Turkey, but the only people they want to help are people who will eat anything. I should have saved my money.