Exploring Agriculture: An Introduction to Food and Agriculture

by Roy Luther Donahue

A textbook introducing the basic aspects of agriculture and food production and including a chapter on agricultural careers. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0132958996
• ISBN13: 9780132958998
• Release Date: January 1895
• Publisher: Prentice Hall
• Length: 431 Pages
• Weight: 2.09 lbs.