Everything on the Table

by Colman Andrews

Book Overview

A treasury of favorite recipes features such dishes as nesselrode pie, hamburgers, Sweet Potato Soup, and Catalan Chili, and discussions of side dishes and wines. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0553090216
• ISBN13: 9780553090215
• Release Date: November 1992
• Publisher: Bantam Books
• Length: 308 Pages
• Weight: 1.10 lbs.
• Dimensions: 1.1" x 5.9" x 8.4"