Every Day's a Party: Louisiana Recipes for Celebrating with Family and Friends

by Emeril Lagasse

Emeril takes you through a year's worth of party and festival menus (divided by month) from Super Bowl tailgate to Mardi Gras, from the New Year's Eve to end the millennium to the New Orleans Jazz Fest. In the fun and colorful style that Emeril brings to his Food Network television show Emeril Live and to all his cookbooks, Every Day's a Party is filled with over 125 recipes and Emeril's signature "kick-it-up-a-notch" way of making every occasion...

• Format: Hardcover
• Language: English
• ISBN: 0688164307
• ISBN13: 9780688164300
• Release Date: September 1999
• Publisher: William Morrow & Company
• Length: 352 Pages
• Weight: 2.38 lbs.
• Dimensions: 0.9" x 8.0" x 8.0"

Customer Reviews

I loved the book.

I thouhght the book was exactly what it said it would be...a party.I had so much fun reading it.A must have for people who actually read cookbooks just like a novel.

ALWAYS PARTY TIME IN LOUISIANA

My Father was born and raised in Louisiana, Opelousas to be exact so I was raised on great cooking. I have all of Emerils cookbooks as well as some of Cheif Paul's. There is so many different kinds of food and meals in this one. Most of the ingrediants a Cajun usually keeps at his house. They are simple to make and so far live up to what I would consider a party food to be. If I could make just one suggestion, there have been a few ingrediants mentioned for some of the recipes that I have never heard of and would like some way of finding substitutions for these. Keep up the good work Emeril and goodness knows that we do not need to see pictures of the food, we just always know that they will be great. Sincerely, Connie Halphen Harber

Emeril is the man.

With this cookbook, Emeril Lagasse once again proves that he is the MAN! You name the occasion and you'll find an entire meal planned for you in this cookbook as colorful as its chief author. Take Emeril's recipes and lessons to heart; make every day a party!

If you appreciate Emeril's point of view, you'll love this b

Readers who share the Chef's joie de vivre and iconoclastic worldview will love this book. All the hallmarks of Emeril's style are here-from the title to the wonderful color pictures. He is certainly the Big Easy's greatest PR man. If his boisterous, larger than life persona offends you, then this is not the book for you. Hey, its only a cookbook.

Very good book for those occasional cookers out there.

Very good book for those occasional cooks who like to try new recipes. I like things that are so easy to read. Enjoy it.