Etxebarri

by Jon Sarabia and Juan Pablo Cardenal

The highly anticipated first book on the Etxebarri restaurant, considered one of the best grills in the world.
Bittor Arginzoniz has achieved world fame as a grill genius with his restaurant Etxebarri, located in the farming community of Axpe, a tiny village nestled beneath mountains an hour's drive southeast of Bilbao. When he bought the restaurant building in the centre of the village more than twenty-five years ago, he and his family rebuilt...

• Format: Hardcover
• Language: English
• ISBN: 1911621211
• ISBN13: 9781911621218
• Release Date: November 2018
• Publisher: Grub Street Cookery
• Length: 356 Pages
• Weight: 4.00 lbs.
• Dimensions: 1.3" x 8.9" x 11.1"