Enzymes

by J.B.S. Haldane

Book Overview

J.B.S. Haldane will be long remembered for his many contributions to man's knowledge of his world and of himself. Some of the most valuable of these contributions are contained in this classic work on the chemistry of enzymes, originally published in 1930. The book sheds new light on research possibilities that have heightened relevance today. In the preface to this edition, written just a few months before his death, the author has pointed out the...

• Format: Paperback
• Language: English
• ISBN: 0262580039
• ISBN13: 9780262580038
• Release Date: August 1965
• Publisher: MIT Press
• Length: 248 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.7" x 5.2" x 7.9"
• Age Range: 18 years and up
• Grade Range: Postsecondary and higher